{"id":1599,"date":"2020-10-12T15:27:14","date_gmt":"2020-10-12T13:27:14","guid":{"rendered":"https:\/\/smartwhip.com\/?p=1599"},"modified":"2021-08-24T11:15:56","modified_gmt":"2021-08-24T09:15:56","slug":"creamed-corn-soup-with-bacon-espuma-recipe","status":"publish","type":"post","link":"https:\/\/smartwhip.com\/da\/recipes\/creamed-corn-soup-with-bacon-espuma-recipe\/","title":{"rendered":"Cremet majssuppe med Bacon Espuma"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Majssuppe er et solidt m\u00e5ltid, der kan serveres b\u00e5de i den varme og kolde \u00e5rstid. Suppen er us\u00e6dvanlig cremet p\u00e5 grund af den s\u00f8de majs, k\u00e6rnem\u00e6lk og cheddarost og har en fl\u00f8jlsagtig konsistens og en intens smag af majs. Denne majssuppe er uimodst\u00e5elig med en uimodst\u00e5elig, smagfuld, r\u00f8get baconspuma, og er en majssuppe, der er lige til at g\u00e5 til.\u00a0<\/span><\/p>\n<h2>Udstyr<\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><span style=\"font-weight: 400;\">Smartwhip fl\u00f8de oplader<\/span><\/a><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-cream-dispenser-aluminum-500ml\/\">Sifon<\/a><\/li>\n<li aria-level=\"1\">Stegepande<\/li>\n<li aria-level=\"1\">Kasserolle<\/li>\n<li aria-level=\"1\">Papirh\u00e5ndkl\u00e6der<\/li>\n<li aria-level=\"1\">Mellemstor gryde<\/li>\n<li aria-level=\"1\">Blender<\/li>\n<li aria-level=\"1\">Piskeris<\/li>\n<li aria-level=\"1\">Filter<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2>Ingredienser til majssuppe<\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><span style=\"font-weight: 400;\">400 g frisk majs, uden kerner<\/span><\/li>\n<li><span style=\"font-weight: 400;\">4 skiver bacon<\/span><\/li>\n<li><span style=\"font-weight: 400;\">1 tsk sm\u00f8r<\/span><\/li>\n<li><span style=\"font-weight: 400;\">1 skalottel\u00f8g, i tern<\/span><\/li>\n<li><span style=\"font-weight: 400;\">1 liter gr\u00f8ntsagsbouillon<\/span><\/li>\n<li><span style=\"font-weight: 400;\">\u00bd tsk. knust peber<\/span><\/li>\n<li><span style=\"font-weight: 400;\">240 ml k\u00e6rnem\u00e6lk<\/span><\/li>\n<li><span style=\"font-weight: 400;\">100 g mild cheddarost<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2>Bacon Espuma Ingredienser<\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><span style=\"font-weight: 400;\">3 skiver bacon<\/span><\/li>\n<li><span style=\"font-weight: 400;\">240 ml fl\u00f8de<\/span><\/li>\n<li><span style=\"font-weight: 400;\">1\u20448 tsk xanthangummi<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2>K\u00f8rselsvejledning<\/h2>\n<p>For at sikre en problemfri madlavning skal du l\u00e6se Smartwhip <a href=\"\/da\/about\/care-and-safety\/\">pleje og sikkerhed<\/a> retningslinjer f\u00f8r brug.<\/p>\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Begynd at tilberede bacon espumaen ved at stege alle syv baconskiver p\u00e5 en pande, indtil de bliver spr\u00f8de, og det meste af fedtet er smeltet fra k\u00f8det.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">I en separat gryde opvarmes fl\u00f8den forsigtigt ved svag varme i en anden gryde.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">N\u00e5r baconstrimlerne er spr\u00f8de, afk\u00f8les de p\u00e5 en tallerken bekl\u00e6dt med k\u00f8kkenrulle. Reserver ca. en spiseskefuld af baconolien til majssuppen.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">N\u00e5r baconen er tilstr\u00e6kkeligt afk\u00f8let, smuldres fire skiver i sm\u00e5 stykker, og de l\u00e6gges til side.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Smuldr de resterende tre baconskiver ned i gryden sammen med fl\u00f8den, tils\u00e6t xanthangummi, tag gryden af varmen og lad baconen tr\u00e6kke i fl\u00f8den i ca. 30 minutter.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">H\u00e6ld i mellemtiden baconolien i en mellemstor gryde og steg skalottel\u00f8gene ved svag-moderat varme, indtil de bliver bl\u00f8de og gennemsigtige.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Kom majskernerne i gryden og steg dem kort sammen med skalottel\u00f8gene, tils\u00e6t derefter gr\u00f8ntsagsbouillon, salt og peber efter smag og bland det hele grundigt sammen. Lad blandingen simre ved middelvarme i 6-8 minutter.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">S\u00e6nk varmen i suppen, indtil den ikke l\u00e6ngere koger, og tils\u00e6t derefter k\u00e6rnem\u00e6lk og ost. N\u00e5r osten er smeltet, og ingredienserne er godt blandet, tages gryden af varmen.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Blend majssuppen, indtil du opn\u00e5r den \u00f8nskede konsistens.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Til sidst vender du tilbage til din bacon espuma. N\u00e5r den angivne tid er g\u00e5et, tils\u00e6tter du en knivspids salt og peber til den cremede baconblanding, pisker det hele sammen og si blandingen over i en sifon. Tilslut din Smartwhip til sifonen og lad den op til 15 bar. Afbryd din sifon og ryst den i 10 sekunder for at fordele gassen j\u00e6vnt.\u00a0<\/span><\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<h2>Betjening af<\/h2>\n<p><span style=\"font-weight: 400;\">Fordel den cremede majssuppe i seks sk\u00e5le, og fordel en gener\u00f8s m\u00e6ngde cremet bacon espuma p\u00e5 toppen. Afslut pr\u00e6sentationen ved at drysse et par stykker smuldret bacon p\u00e5 skummet, og suppen er klar til at blive serveret!<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Har du lyst til at pr\u00f8ve kr\u00e6fter med molekyl\u00e6r gastronomi? S\u00e5 udforsk vores sortiment af <\/span><\/i><a href=\"https:\/\/smartwhip.com\/da\/recipes\/\"><i><span style=\"font-weight: 400;\">opskrifter skabt af kokke<\/span><\/i><\/a><i><span style=\"font-weight: 400;\">, til kokke.\u00a0<\/span><\/i><\/p>\n<p><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><span style=\"font-weight: 400;\">K\u00f8b det komplette Smartwhip-system her!<\/span><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Creamed corn soup is a hearty meal suitable to serve during both the hotter and colder seasons. Exceptionally creamy from the sweet corn, buttermilk and cheddar cheese, the soup has a velvety texture and an intense corn flavour. Accompanied by an irresistible savoury, smoky bacon espuma, this corn soup is one for the books.\u00a0 Equipment &#8230; <a title=\"Cremet majssuppe med Bacon Espuma\" class=\"read-more\" href=\"https:\/\/smartwhip.com\/da\/recipes\/creamed-corn-soup-with-bacon-espuma-recipe\/\" aria-label=\"More on Creamed Corn Soup with Bacon Espuma\">L\u00e6s mere <\/a><\/p>","protected":false},"author":845,"featured_media":1600,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[17,13],"acf":[],"_links":{"self":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts\/1599"}],"collection":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/users\/845"}],"replies":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/comments?post=1599"}],"version-history":[{"count":0,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts\/1599\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/media\/1600"}],"wp:attachment":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/media?parent=1599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/categories?post=1599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/tags?post=1599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}