{"id":5262,"date":"2021-05-13T15:56:01","date_gmt":"2021-05-13T14:56:01","guid":{"rendered":"https:\/\/smartwhip.com\/?p=5262"},"modified":"2021-05-13T15:56:01","modified_gmt":"2021-05-13T14:56:01","slug":"cheese-fondue-foam","status":"publish","type":"post","link":"https:\/\/smartwhip.com\/da\/recipes\/cheese-fondue-foam\/","title":{"rendered":"Skum til ostefondue"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Frisk baguette dyppet i sm\u00f8r, cremet, smeltet ost - der er ikke noget bedre end det. Ostefondue stammer oprindeligt fra Schweiz, hvor den blev brugt til at redde gammelt br\u00f8d og h\u00e6rdet ost i vinterm\u00e5nederne, og er i dag et internationalt hit. I denne opskrift p\u00e5 ostefondueskum er raclette- og Gouda-ost, der er mere cremede modstykker til de traditionelle Emmentaler og Gruy\u00e8re, og som er hjertet af denne opskrift p\u00e5 ostefondueskum, der er personliggjort med et strejf af Dijonsennep, <\/span><span style=\"font-weight: 400;\">Worcestershiresauce og \u00f8l.\u00a0<\/span><\/p>\n<h2><b>Udstyr<\/b><\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><span style=\"font-weight: 400;\">Smartwhip fl\u00f8de oplader<\/span><\/a><span style=\"font-weight: 400;\">\u00a0<\/span><\/li>\n<li><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-cream-dispenser-aluminum-500ml\/\"><span style=\"font-weight: 400;\">Sifon<\/span><\/a><\/li>\n<li>Oserivejern<\/li>\n<li>Fondues\u00e6t<\/li>\n<li>Mellemstor sk\u00e5l<\/li>\n<li>Kasserolle<\/li>\n<li>Piskeris<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><b>Ingredienser til ostefondue<\/b><\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><span style=\"font-weight: 400;\">180 g racletteost<\/span><\/li>\n<li><span style=\"font-weight: 400;\">90 g Gouda-ost<\/span><\/li>\n<li><span style=\"font-weight: 400;\">125 g s\u00f8dm\u00e6lk<\/span><\/li>\n<li><span style=\"font-weight: 400;\">30 g majsstivelse<\/span><\/li>\n<li><span style=\"font-weight: 400;\">100 g cremefraiche<\/span><\/li>\n<li><span style=\"font-weight: 400;\">260 g \u00f8l<\/span><\/li>\n<li><span style=\"font-weight: 400;\">10 g dijonsennep<\/span><\/li>\n<li><span style=\"font-weight: 400;\">10 ml Worcestershire-sauce<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><b>K\u00f8rselsvejledning<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">For at sikre en problemfri madlavning skal du l\u00e6se Smartwhip <\/span><a href=\"https:\/\/smartwhip.com\/da\/care-and-safety\/\"><span style=\"font-weight: 400;\">pleje og sikkerhed<\/span><\/a><span style=\"font-weight: 400;\"> retningslinjer f\u00f8r brug.<\/span><\/p>\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Riv raclette- og goudaosten i en mellemstor sk\u00e5l, og bland osten grundigt med majsstivelsen.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">H\u00e6ld m\u00e6lken op, <\/span><span style=\"font-weight: 400;\">cremefraiche, \u00f8l, sennep og worcestershiresauce i en gryde under konstant omr\u00f8ring, og lad blandingen derefter simre let.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Forts\u00e6t med at r\u00f8re i ostefonduebunden, og tils\u00e6t gradvist den revne ost, en lille h\u00e5ndfuld ad gangen. Forts\u00e6t med at r\u00f8re, indtil osten er helt smeltet, og ostefonduen er j\u00e6vn.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">H\u00e6ld straks ostefondueblandingen i en sifon, tilslut den til din Smartwhip-fl\u00f8deoplader, og oplad den til 8 bar. Frakobl din sifon og ryst den for at fordele gassen j\u00e6vnt. Serv\u00e9r ostefondueskummet straks, eller opbevar det i et varmt vandbad ved 62\u00baC.<\/span><\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<h2><b>Betjening af<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Server ostefondueskummet i en fonduegryde for at holde det varmt eller server det som et varmt tilbeh\u00f8r. Du kan dyppe n\u00e6sten alt i ostefondue, f.eks. let dampede broccoli- eller blomk\u00e5lsblomster, grillede eller dampede asparges, champignoner, cherrytomater, rosenk\u00e5l, tortillachips og p\u00f8lser.\u00a0<\/span><\/p>\n<p><a href=\"https:\/\/smartwhip.com\/da\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><i><span style=\"font-weight: 400;\">K\u00f8b det komplette Smartwhip-system her!<\/span><\/i><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Fresh baguette dipped in buttery, creamy, melted cheese \u2013 there\u2019s nothing quite like it. Originating in Switzerland as a way to salvage stale bread and hardened cheese during the winter months, cheese fondue is an international hit nowadays. Using creamier counterparts to the traditional Emmental and Gruy\u00e8re, at the heart of this cheese fondue foam &#8230; <a title=\"Skum til ostefondue\" class=\"read-more\" href=\"https:\/\/smartwhip.com\/da\/recipes\/cheese-fondue-foam\/\" aria-label=\"More on Cheese Fondue Foam\">L\u00e6s mere <\/a><\/p>","protected":false},"author":845,"featured_media":5268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[17,12],"acf":[],"_links":{"self":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts\/5262"}],"collection":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/users\/845"}],"replies":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/comments?post=5262"}],"version-history":[{"count":0,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/posts\/5262\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/media\/5268"}],"wp:attachment":[{"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/media?parent=5262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/categories?post=5262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smartwhip.com\/da\/wp-json\/wp\/v2\/tags?post=5262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}