{"id":3505,"date":"2020-11-26T10:48:21","date_gmt":"2020-11-26T08:48:21","guid":{"rendered":"https:\/\/smartwhip.com\/?p=3505"},"modified":"2021-04-15T11:55:26","modified_gmt":"2021-04-15T10:55:26","slug":"tender-pressure-marinated-chicken-breasts","status":"publish","type":"post","link":"https:\/\/smartwhip.com\/de\/recipes\/tender-pressure-marinated-chicken-breasts\/","title":{"rendered":"Tender Pressure Marinated Chicken Breasts"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Boneless, skinless chicken breasts are incredibly versatile and, when done right, can be unbelievably juicy and flavourful. Penetrating the meat much deeper than otherwise, using a cream charger to marinate endows the marinated chicken breasts with much more fragrance and an incredibly tender mouthfeel \u2013 and that within just 45 minutes. Give this recipe a try or customise the marinade with your favourite seasonings.\u00a0<\/span><\/p>\n<h2><b>Zutaten<\/b><\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><span style=\"font-weight: 400;\">200 g chicken breast<\/span><\/li>\n<li><span style=\"font-weight: 400;\">100 ml sunflower oil<\/span><\/li>\n<li><span style=\"font-weight: 400;\">5 g dried ginger powder<\/span><\/li>\n<li><span style=\"font-weight: 400;\">7 g coriander stems, finely chopped<\/span><\/li>\n<li><span style=\"font-weight: 400;\">60 ml of lemon juice<\/span><\/li>\n<li><span style=\"font-weight: 400;\">1 g Xanthangummi<\/span><\/li>\n<li><span style=\"font-weight: 400;\">A clove of garlic<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Salz und Pfeffer nach Geschmack<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><b>Wegbeschreibung<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Um einen reibungslosen Ablauf beim Kochen zu gew\u00e4hrleisten, lesen Sie bitte die Smartwhip <\/span><a href=\"https:\/\/smartwhip.com\/de\/care-and-safety\/\"><span style=\"font-weight: 400;\">Pflege und Sicherheit<\/span><\/a><span style=\"font-weight: 400;\"> Richtlinien vor der Verwendung.<\/span><\/p>\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Blend the sunflower oil, ginger powder, coriander stems, lemon juice, xanthan gum, garlic, salt and pepper until smooth.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Cut the chicken breasts into small mouth-sized pieces and place them in the siphon.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Strain the marinade into the siphon, connect your Smartwhip and charge it to 16 bar. Disconnect your Smartwhip, place the cap back on the siphon, shake the siphon for 10-15 seconds to evenly distribute the gas, then place the siphon in the fridge for 45 minutes.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">When the indicated time has passed, retrieve the marinating chicken from the fridge <\/span><span style=\"font-weight: 400;\">and vent the siphon by holding it upright and pressing the lever to release the pressurised gas completely.<br \/>\n<\/span><span style=\"font-size: 105%;\"><b style=\"color: #555555;\">Tipp<\/b><\/span><span style=\"font-weight: 400;\">: <\/span><span style=\"font-weight: 400;\">Halten Sie eine Sch\u00fcssel \u00fcber die D\u00fcse des Sahnespenders, um eventuell herausspritzende Fl\u00fcssigkeit aufzufangen.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">After venting the siphon, unscrew the lid and pour the contents out into a bowl. Allow all the bubbles of the marinade to burst as these will be packed with flavour.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Fry the marinated chicken breasts to your desire.<\/span><\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<h2><b>Bedienung von<\/b><span style=\"font-weight: 400;\">\u00a0<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Serve the marinated chicken breasts with a side of <\/span><a href=\"https:\/\/smartwhip.com\/de\/recipes\/roasted-beetroot-with-a-horseradish-foam\/\"><span style=\"font-weight: 400;\">roasted beetroot with horseradish foam<\/span><\/a><span style=\"font-weight: 400;\"> und <\/span><a href=\"https:\/\/smartwhip.com\/de\/recipes\/corn-on-the-cob-with-jalapeno-infused-butter\/\"><span style=\"font-weight: 400;\">corn on the cob with lime and jalape\u00f1o-infused butter<\/span><\/a><span style=\"font-weight: 400;\">.\u00a0<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Boneless, skinless chicken breasts are incredibly versatile and, when done right, can be unbelievably juicy and flavourful. Penetrating the meat much deeper than otherwise, using a cream charger to marinate endows the marinated chicken breasts with much more fragrance and an incredibly tender mouthfeel \u2013 and that within just 45 minutes. Give this recipe a &#8230; <a title=\"Tender Pressure Marinated Chicken Breasts\" class=\"read-more\" href=\"https:\/\/smartwhip.com\/de\/recipes\/tender-pressure-marinated-chicken-breasts\/\" aria-label=\"Mehr dazu unter Tender Pressure Marinated Chicken Breasts\">Weiterlesen<\/a><\/p>","protected":false},"author":845,"featured_media":5080,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[15],"acf":[],"_links":{"self":[{"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/posts\/3505"}],"collection":[{"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/users\/845"}],"replies":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/comments?post=3505"}],"version-history":[{"count":0,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/posts\/3505\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/media\/5080"}],"wp:attachment":[{"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/media?parent=3505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/categories?post=3505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smartwhip.com\/de\/wp-json\/wp\/v2\/tags?post=3505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}