{"id":5824,"date":"2021-07-01T12:10:58","date_gmt":"2021-07-01T10:10:58","guid":{"rendered":"https:\/\/smartwhip.com\/?p=5824"},"modified":"2021-07-01T12:10:58","modified_gmt":"2021-07-01T10:10:58","slug":"egg-yolk-foam-brioche-soldiers","status":"publish","type":"post","link":"https:\/\/smartwhip.com\/fi\/recipes\/egg-yolk-foam-brioche-soldiers\/","title":{"rendered":"Munankeltuaisvaahto &amp; Brioche-sotilaat"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Think of this egg yolk foam with brioche soldiers as a luxurious take on everyday eggs and soldiers. Instead of regular boiled eggs, serve this velvety, lightweight egg yolk foam with rich, buttery brioche soldiers. Whipped up using minimal effort thanks to the Smartwhip cream charger, it\u2019s a simple recipe with great potential. For an extra touch of extravagance, serve the egg yolk foam with some caviar.\u00a0<\/span><\/p>\n<h2><b>Laitteet<\/b><\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><a href=\"https:\/\/smartwhip.com\/fi\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><span style=\"font-weight: 400;\">Smartwhip kermalaturi<\/span><\/a><span style=\"font-weight: 400;\">\u00a0<\/span><\/li>\n<li><a href=\"https:\/\/smartwhip.com\/fi\/smartwhip-cream-dispenser-aluminum-500ml\/\"><span style=\"font-weight: 400;\">Siphon<\/span><\/a><\/li>\n<li><span style=\"font-weight: 400;\">Pan<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Cooking thermometer\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Seula\u00a0<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><b>Egg Yolk Foam Ingredients<\/b><\/h2>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><span style=\"font-weight: 400;\">250 g egg yolks<\/span><\/li>\n<li><span style=\"font-weight: 400;\">90 g egg whites\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">85 g brioche\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">10 ml of malt vinegar\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Chives for garnishing\u00a0<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><b>Ohjeet<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Sujuvan ruoanlaittokokemuksen varmistamiseksi, lue Smartwhip <\/span><a href=\"https:\/\/smartwhip.com\/fi\/care-and-safety\/\"><span style=\"font-weight: 400;\">hoito ja turvallisuus<\/span><\/a><span style=\"font-weight: 400;\"> ohjeet ennen k\u00e4ytt\u00f6\u00e4.<\/span><\/p>\n<ol>\n<li style=\"list-style-type: none;\">\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cook 230 grams of the egg yolks and the malt vinegar in a pan or Thermomix at 70\u00baC for 10 minutes.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Remove the pan from the heat, allowing the egg yolk foam base to cool slightly. Add the remaining egg yolks and egg whites, mix the egg yolk foam mixture, then pass it through a sieve and into a siphon.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Connect the siphon to your Smartwhip cream charger and charge it to 8 bar. Disconnect the siphon and shake it to evenly distribute the gas, then keep it in the sous vide machine at 60\u00baC until serving.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Before serving the egg yolk foam, toast the brioche bread and cut it into evenly-sized sticks.\u00a0<\/span><\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<h2><b>Palvelevat<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Release the egg yolk foam into a clean egg shell and garnish it with some chives and caviar, if desired. Accompany the egg yolk foam with toasted brioche soldiers.<\/span><\/p>\n<p><a href=\"https:\/\/smartwhip.com\/fi\/smartwhip-full-set-n2o-cylinder-615g-pressure-regulator\/\"><i><span style=\"font-weight: 400;\">Osta t\u00e4ydellinen Smartwhip-j\u00e4rjestelm\u00e4 t\u00e4\u00e4lt\u00e4!<\/span><\/i><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Ajattele, ett\u00e4 t\u00e4m\u00e4 munankeltuaisvaahto ja briossisotilaat ovat ylellinen versio jokap\u00e4iv\u00e4isist\u00e4 munista ja sotilaista. Tarjoile tavallisten keitettyjen munien sijasta t\u00e4t\u00e4 samettisen kevytt\u00e4 munankeltuaisvaahtoa runsaiden, voilla maustettujen briossisotilaiden kanssa. Smartwhip-kermalaturin ansiosta vaahto on helppo resepti, jossa on paljon potentiaalia. Sill\u00e4 ... <a title=\"Egg Yolk Foam &#038; Brioche Soldiers\" class=\"read-more\" href=\"https:\/\/smartwhip.com\/fi\/recipes\/egg-yolk-foam-brioche-soldiers\/\" aria-label=\"Lis\u00e4\u00e4 Egg Yolk Foam &#038; Brioche Soldiers\">Lue lis\u00e4\u00e4<\/a><\/p>","protected":false},"author":845,"featured_media":5825,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[17],"acf":[],"_links":{"self":[{"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/posts\/5824"}],"collection":[{"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/users\/845"}],"replies":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/comments?post=5824"}],"version-history":[{"count":0,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/posts\/5824\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/media\/5825"}],"wp:attachment":[{"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/media?parent=5824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/categories?post=5824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smartwhip.com\/fi\/wp-json\/wp\/v2\/tags?post=5824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}