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Blue Ocean Cocktail recipe with your friends or colleagues!

Blue Ocean Cocktail

This cocktail was inspired by the ocean and all the flavor, texture, and colors that come with it. It has a little taste of salt that comes from the blue spirulina, which is a blue-green microalga; the Gold Grail gin flavored with Salicornia; and the soda, prepared by using seawater. It also tastes fresh from the lemon juice and Italicus, an Italian bergamot liquor.


  • Smartwhip CO2-kaasu
  • CO2 cream dispenser
  • Baarilusikka
  • Jigger
  • Shaker


Blue Spirulina

  • 150 ml simple syrup
  • 2 gr powdered blue spirulina


  • 500 ml cleaned/filtered seawater
  • 15 gr lime zest
  • 20 gr lemon zest
  • 2 gr citric acid
  • 50 ml simple syrup


  • 40 ml Gold Grail gin
  • 20 ml Italicus liquor
  • 15 ml sitruunamehua
  • 10 ml blue spirulina syrup
  • Dried seaweed


  1. Start by making the blue spirulina syrup. Add 150 ml of simple syrup and 2 gr powdered blue spirulina to a container. Mix it.
  2. For the soda add 500 ml of seawater, 15 gr of lime zest, 20 gr of lemon zest, 2 gr of citric acid, and 50 ml of simple syrup.
  3. Connect the Smartwhip device and charge the siphon with 8 bars of CO2.
  4. Disconnect the Smartwhip device and shake the siphon for at least 2 min.
  5. Recharge the siphon with 8 bars of CO2.
  6. Anna levätä jääkaapissa vähintään 3 tuntia.
  7. Mix gold grail gin, Italicus liquor, lemon juice, and blue spirulina syrup in a shaker with ice. Shake it.
  8. Serve it in a tall glass with crushed ice.
  9. Top up the glass with the previous soda.
  10. Garnish with nice, dried seaweed.